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The Classic Double Shot Espresso

Sometimes, simplicity is the key to perfection. A classic double shot of espresso is proof that you don’t need much to create a delicious, rich coffee experience. With My-Cap’s brewer accessories, you can brew this bold and timeless drink right at home. Here’s how you can master the art of espresso in minutes.

Ingredients

It really doesn’t get any simpler! You only need 2 ingredients for My-Cap’s classic double shot espresso.

  • 20 g whole coffee beans
  • Water

Instructions:

Follow the 4 steps below, and you’ll be enjoying a classic espresso in minutes.

  1. Grind Fresh Beans: For the best flavor, grind your coffee beans right before brewing
  2. Fill Your Pod: Use My-Cap’s accessories to fill and seal your pod, disc, or capsule.
  3. Brew as Usual: Run your pod brewer to extract a rich double shot of espresso.
  4. Enjoy the Bold Flavor: Sip and savor immediately for the best taste!

Visual learner? Follow along with the video above!

Make it Your Own

Who says you can’t improve on a classic? Here are a few tips to customize the peanut butter mocha iced latte to your liking:

  1. Add a Sweet Twist: If you prefer something more decadent, try adding a splash of vanilla syrup or a sprinkle of sugar to your espresso.
  2. Try it Iced: For a refreshing twist, pour your espresso over ice and enjoy it chilled.
  3. Use Local Beans: Support your local coffee roasters for espresso that tastes like home. 

Brew Premium, Convenient Espresso with Crema with My-Cap

Espresso is a timeless favorite, but it doesn’t have to be confined to the coffee shop. You can enjoy premium-quality coffee from your pod brewer with My-Cap’s reusable accessories.


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